Today, I went to Danshuei (or Danshui) in the evening with Joni.
There, she showed me the perfect place to go and eat superb seafood.
)
So, outside the restaurant, you can see all the seafood they serve, crawling and swimming around little boxes with water.
And when you get in, you go right through the kitchen and up through a tiny red stairway of a type which can be seen everywhere in Taipei, into a not super fancy eating room.
But then you put your teeth into crab meat, noodles, shrimps with wasabi (green mustard for japan-noobz), and really fresh and good tasting clams.
The crab meat is really great too, but hard to eat if you're not used to it.
I'm a quick learner though, so I found out after a while. The crab meat was not as fresh as the clams and shrimps, but still good. Come and try it damnit. I can take you there, the MRT is really close to the restaurant.
All this for just 1250 NT$. Thats around 38.5 US$ or 200 DKK. That is: delicious seafood dinner for two people, and actually, the crab meat cost us half of the total price, since crab meat is not inexpensive.
Perhaps someday I can provide you with the pronuncation with the latin alphabet. And with a bit of luck, I will continue my Danshuei story with some nice nighttime pictures i took of the fishermans warft and more tomorrow.